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Solution of storage bar code management system in food industry
2022-07-06 04:09:00 【Dark blue easy net】
The food industry has always maintained a steady growth trend , And the overall industry in the product structure 、 Market competitiveness 、 There is still considerable potential in terms of operating costs . But food safety 、 The changing tastes of consumers 、 Changeable channel mode and supply chain efficiency , All these have created a turbulent business environment full of challenges and opportunities for the food and beverage industry .
In order to better meet this challenge , Many food enterprises have begun to build SAP System or ERP System based information management platform , To optimize business processes 、 Control the cost 、 Fast response to market demand 、 The purpose of ensuring the sustainable profitability of enterprises in the market economy .
But with the finished products in the warehouse 、 Raw materials are increasing , The operation process becomes more and more complicated , This information management platform can not meet the needs of warehouse management , The following management problems have arisen :
1、 Lack of finished products 、 Label identification of raw materials , New employees are picking up materials 、 It is easy to take the wrong goods when delivering , Affect the follow-up work .
2、 A large number of documents are generated in and out of the warehouse every day , These documents need to be manually entered into SAP System , Time consuming , Error prone 、 The high cost .
3、 First in first out cannot be achieved , As a result, many raw materials 、 Finished products cannot be used up within the validity period 、 sell , Cost waste is serious .
4、 Unable to accurately understand inventory data , Lead to excessive purchase of some raw materials , Some cases of less procurement , Inventory waste is serious .
5、 Unable to obtain accurate warehouse operation data in time , As a result, they are preparing materials 、 Insufficient preparation in sales , Missed many opportunities .
WMS The solution of warehouse barcode management system is based on barcode technology and automatic identification technology , It can provide complete information for the food industry 、 Practical warehouse information management platform , Solve the pain points of warehouse management , Realize lean management . At the same time, it can communicate with SAP、ERP Seamless system integration , Make the data more timely 、 More accurate , The scheme is applicable to food processing 、 Food circulation 、 Processing of agricultural and sideline products 、 Circulation of agricultural and sideline products 、 Third party logistics and other enterprises .
Solution of storage bar code management system in food industry :
1、 Bar code label : Use bar code labels to identify all materials in a standardized way , Labels can be printed by warehouse personnel , The supplier can also print and paste in advance and deliver goods .
2、 Warehousing management : Use handheld PDA, By scanning the barcode of the material , Complete the data collection and storage guidance of material warehousing .
3、 Warehouse out management : Use handheld PDA, By scanning the barcode of the material , Complete the data collection and off shelf guidance of material delivery .
4、 FIFO management : Use barcode to identify , Combined with scanning , Strictly control the first in, first out of materials .
5、 Inventory management : Use handheld PDA, By scanning the barcode of the material , Complete the data collection of material counting and the generation of inventory gain and loss report .
6、SAP Docking management :WMS Warehouse management system data and SAP Achieve seamless docking , all PDA Real time return of operation data SAP, No need to re-enter data manually .
7、 Report management : Generate all required reports in real time , Such as stock in and stock out details 、 Inventory details 、 Inventory details 、 Performance details and other statements , You can also customize printing .
For the advantages of the food industry :
1、 Meet the warehouse management needs of the food industry .
2、 Simplify the workflow , on time 、 Finish the warehouse task on time .
3、 Reduce warehouse personnel , Save labor costs .
4、 Accurate inventory data , FIFO management , Reduce inventory waste .
5、 Diversified data reports , It provides data analysis for management .
6、 And SAP Seamless system integration , Realize the synchronous update of logistics and financial data .
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